N-t-k:Calcium needs phosphorus to create healthy bones1 to make your teeth and bones strong2 and create energy and make new cells3.
Contents Chapter 7.6.D.7. Phosphorus
Anti-Covid Properties Phosphorus
A study published January 1 of 2021 stated:
“Available data show that phosphate and Mg are deficient in COVID-19, with phosphate showing a remarkable correlation with its severity.” 4
Facts Phosphorus
Phosphorus in the periodic table of elements
Image: Phosphorus in the periodic table of elements5
Phosphorus atom
Image: Phosphorus atom 6
But this is a highly unstable element, and so it is not how it appears in food. This is how phosphorus appears in food:
P hosphorus in food
Image: Phosphorus in food:7(A) adenosine 5 0 -triphosphate; (meat) (B) fructose 1,6-bisphosphate;(dairy products) (C) cytidine triphosphate; ( beer, tomatoes, broccoli, and oats.8 ) (D) riboflavin-5 0 -phosphate; (Vitamin B2, for food sources see chapter 7.6.B.2.)(E) creatine phosphate; (meat and fish9) (F) pyridoxal-5 0 -phosphate. (Vitamin B6 pyridoxine.10 For food sources see Chapter 7.6.B6)
Revici classified Phosphorus as theoretically anabolic.
Image: Phosphorus theoretically anabolic on Revici’s chart11
- “Phosphorus” comes from the Greek word phosphorous, which means “bringer of light.” In drug or supplement form, it’s called phosphate12. Phosphorus plays an important role in keeping you healthy, so it’s an important part of your diet13.
- This mineral is hard at work in every one of the trillions of cells in your body right now14.
Function and Health Benefits Phosphorus
- Phosphorus is an essential mineral that your body uses to build healthy bones, create energy and make new cells15.You have more of this mineral in your body than any other except calcium. Sulfur, calcium 16 and phosphorus are the three most abundant minerals in the human body17.
- One of its main tasks is to serve as a building block for healthy teeth and bones18.You may think that’s calcium’s job. But calcium needs phosphorus to make your teeth and bones strong19 and create healthy bones20 create energy and make new cells21.Phosphorus is a building block for healthy teeth and bones22.
- Phosphorus also helps your nerves and muscles do their jobs23.
- Phosphorus also helps you turn fat, carbs, and protein 24into energy.
- Phosphorus aids in weight loss
- Phosphorus and Calcium work together maintain a healthy blood PH.25. More Phosphorus means more alkaline blood, More Calcium means more acidic blood. The ideal calcium to phosphorus ratio is 1-2:126Phosphorus is a a buffer that keeps the pH level in your blood balanced27.
According to the American Association for Clinical Chemistry, normal blood pH levels are between 7.35 and 7.45.
A blood pH above 7.45 indicate alkalosis, or too much phosphorus
A blood pH below 7.35 indicates acidosis.28, or too much calcium.
Acidosis reduces, and alkalosis increases the binding of calcium to albumin, causing increased or decreased levels of ionized calcium, respectively29.
So acidosis reduces the binding of calcium to albumin, causing increased levels of ionized calcium,
and alkalosis increases the binding of calcium to albumin, causing decreased levels of ionized calcium.
High pH levels cause low calcium levels.
Deficiency Symptoms Phosphorus : Metabolic acidosis too low blood pH
If you have low levels of phosphorus
- Your blood becomes too acidic
- you may not feel like eating, loss of appetite
- have muscle weakness,
- bone pain, or
- numbness or tingling in your arms and legs30.
- Therefore, the clinical consequences of decreasing blood pH are
- fatigue and weakness
- headache
- fast heartbeat
- heavy breathing31
- drowsiness,
- stupor,
- coma, and
- death in coma32.
- Low phosphorus status has been positively associated with increased body weight33.
- Low phosphorus may cause kidney stones:
- Nerve disorders
- Osteomalacia , which is a marked softening of your bones.
- Rhabdomyolysis is a serious syndrome due to a direct or indirect muscle injury. It results from the death of muscle fibers and release of their contents into the bloodstream. This can lead to serious complications such as renal (kidney) failure. This means the kidneys cannot remove waste and concentrated urine. In rare cases, Rhabdomyolysis can even cause death. However, prompt treatment often brings a good outcome. Here’s what you need to know about Rhabdomyolysis.
- The “classic triad” of Rhabdomyolysis symptoms are:
- muscle pain in the shoulders, thighs, or lower back;
- muscle weakness or trouble moving arms and legs. Half of people with the condition may have no muscle-related symptoms.
- dark red or brown urine or decreased urination. Other common signs of Rhabdomyolysis include:
- Abdominal pain
- Nausea or vomiting
- Fever
- rapid heart rate
- Confusion
- dehydration
- lack of consciousness34
- Peripheral neuropathy, a result of damage to the nerves located outside of the brain and spinal cord (peripheral nerves), often causes weakness, numbness and pain, usually in the hands and feet. It can also affect other areas and body functions including digestion, urination and circulation35
Some of the common symptoms of metabolic acidosis, when there is too little phosphorus and too much calcium, and the blood pH is too low, include the following:
- rapid and shallow breathing
- confusion
- fatigue
- headache
- sleepiness
- lack of appetite
- jaundice
- increased heart rate
- breath that smells fruity, which is a sign of diabetic acidosis (ketoacidosis)
Without prompt treatment, acidosis may lead to the following health complications:
- kidney stones
- chronic kidney problems
- kidney failure
- bone disease
- delayed growth
- problems with organ function
- respiratory failure
- shock or even death. 36
When blood pH levels become too high, and thus the blood too alkaline it is called Alkalosis. Metabolic Alkalosis. can have central nervous system manifestations ranging from confusion to coma, peripheral neuropathic symptoms of tremor, tingling and numbness, muscle weakness and twitching, and arrhythmia’s, particularly when associated with hypokalemia and hypocalcemia.
Deficiency Causes Phosphorus
- Calcium overload causes Phosphorus deficiency
- Calcium overload can be caused by oral vitamin D,
- Phosphorus deficiency, also called hypophosphatemia, can happen
- if you have alcohol 37use disorder,
- a blood acid condition called diabetic ketoacidosis 38
- certain inherited disorders39.
- Starvation
- anorexia40.
- Antacids that contain aluminum can drain your body of phosphorus41.
Overload symptoms Phosphorus Early Symptoms: Alkalosis (Phosphorus overload)
Symptoms of Alkalosis. can vary. In the early stages of the condition, you may have:
- nausea
- numbness
- prolonged muscle spasms
- muscle twitching
- hand tremors
Overload Symptoms Phosphorus Serious symptoms Alkalosis (Phosphorus overload)
If Alkalosis. isn’t treated right away, severe symptoms can develop. These symptoms could lead to shock or coma.
- dizziness
- difficulty breathing
- confusion
- stupor
- coma
High levels of phosphorus can cause
your bones to lose calcium or
calcium deposits to form in your blood vessels, eyes, heart, and lungs.
If you have too much phosphorus in your body for a long period of time, your chance of a heart attack42 or stroke 43goes up44.
High phosphate levels cause calcium levels in the blood to drop.
Symptoms of low calcium include:
- muscle cramps or spasms
- numbness and tingling around the mouth
- bone and joint pain
- weak bones
- rash
- itchy skin45
- diarrhea46 and
- stomach cramps4748.
Upper Limit Phosphorus
With phosphorus , it’s not only the amount that counts, but also the balance with Calcium.
The ideal calcium to phosphorus ratio is 1-2:149, so that needs to be taken into account as well when assessing the upper limit for phosphorus.
Ages | Upper Limit |
---|---|
Birth to 6 months | Not established |
Infants 7–12 months | Not established |
Children 1–3 years | 3,000 mg |
Children 4–8 years | 3,000 mg |
Children 9–13 years | 4,000 mg |
Teens 14–18 years | 4,000 mg |
Adults 19–70 years | 4,000 mg |
Adults 71+ years | 3,000 mg |
Pregnant teens and adults | 3,500 mg |
Breastfeeding teens and adults | 4,000 mg |
Image : Upper Limit Phosphorus50
RDA for Phosphorus
The ideal ratio of calcium to phosphorus
The ideal calcium to phosphorus ratio is 1-2:151,
How Much Phosphorus Do I Need?
The recommended daily intake (RDI) for adults is 700 mg, but growing teens and pregnant women need more. The daily value (DV) was estimated to be 1,000 mg, but was recently updated to 1,250 mg to cover the needs of these groups52.
- How much phosphorus you need depends on your age. (Women who are pregnant or breastfeeding need the same amount as other adults.)
- Up to 6 months: 100 milligrams
- 7 months-1 year: 275 milligrams
- 1-3 years: 460 milligrams
- 4-8 years: 500 milligrams
- 9-13 years: 1,250 milligrams
- 14-18 years: 1,250 milligrams
- 19 years and older: 700 milligrams53
Food sources Phosphorus
Amount of of phosphorous per 100 grams of
- Pumpkin seeds: 1233 mg55.
- Sunflower seeds: 1158 mg 56
- Cheddar Cheese 936 mg
- Swiss Cheese, 827mg
- Parmesan Cheese whole, 807mg
- Peccorino Romano Cheese 760mg
- Pimento Cheese, pasteurized process, 744mg
- Parmesan Cheese, shredded: 735mg
- Parmesan Cheese grated: 729mg
- Goat Cheese, hard type: 729mg
- Brazil Nuts: 100 grams have 725 mg
- Sesame seeds: 667 mg 57
- mozzarella, 656mg
- Flax seeds:642 mg 58
- pilinuts, dried: 575mg
- pine nuts, dried: 575mg
- cashew nuts 531mg
- walnuts, 513mg
- pistachio nuts,: 490mg
- almonds: 484mg
- Oats and oatmeal: 458 mg 59
- Lentils: 451 mg60.
- Peanuts: 388 mg61
- Buckwheat: 347mg
- Hazelnuts: 290 mg62
- Brie: 188 mg63
- Camembert 186 mg 64
- Quinoa: 158 mg65
- Spelt, cooked: 150 mg 66+
- Cottage cheese: 128 mg 67.
Availability of the [phosphorus in beans can be increased by soaking, sprouting and fermenting the beans68, 69 , 70.
Phosphorus food sources
Image: Phosphorus food sources 71: pumpkin seeds, sunflower seeds, Cheddar cheese, Swiss cheese. Parmesan cheese, Romano Peccorino, Pimento, Shredded Parmesan cheese, hard goat cheese, Brazil nuts, amaranth, buckwheat, lentils, rice, quinoa, Spelt.
Stability Phosphorus
The stability of phosphorus depends on the form it is in. As riboflavin Vitamin B2, (dairy products, nuts, seeds, mushrooms) Riboflavin it is heat stable but light sensitive. Thermal decomposition of Vitamin B2 in air atmosphere occurs at 296 °C. 72If Vitamin B2 is exposed to too much light it can be deactivated from its usable form. UV light can destroy a percentage73 of Vitamin B2, Riboflavin74So heat it any way you like, but store it in the dark. And if you heat it, use the fluids you used to cook or fry it in for soups or sauce, since the vitamins and minerals leech into them. As Vitamin B6 (nuts, seeds, vegetables) Thermal decomposition in air atmosphere occurs at 212 °C. 75 As with all B Vitamins, use the fluids you boiled, cooked or fried them in, because the Vitamins leech in them.
Relationships Phosphorus: Seesaw with Calcium to regulate blood pH: Low Phosphorus, low pH Acidosis, High Phosphorus, high pH, Alkalosis
Alkalosis(Too much phosphorus, too little calcium) and Acidosis (too little phosphorus, too much calcium)
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